Cardioprotective Effect of a Virgin Olive Oil Enriched with Bioactive Compounds in Spontaneously Hypertensive Rats

Olive oil and its derivatives have been described to exert beneficial effects on hypertensive states and cardiovascular disease prevention. We studied the effects of chronic consumption of extra virgin olive oil (EVOO), enriched in bioactive compounds from olive fruit and leaves, on blood pressure,...

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Bibliographic Details
Published in:Nutrients
Main Authors: Vazquez, Alejandra, Sanchez-Rodriguez, Estefania, Vargas, Félix, Montoro-Molina, Sebastián, Romero, Miguel, Espejo-Calvo, Juan Antonio, Vilchez, Pedro, Jaramillo, Sara, Olmo-García, Lucía, Carrasco-Pancorbo, Alegría, de la Torre, Rafael, Fito, Montserrat, Covas, María-Isabel, Martínez de Victoria, Emilio, Mesa, Maria Dolores
Format: Artigo
Language:Inglês
Published: MDPI 2019
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC6722946/
https://ncbi.nlm.nih.gov/pubmed/31357464
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11081728
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