Diabetes and Obesity Associated with Poor Food Environments in American Indian Communities: the Tribal Health and Resilience in Vulnerable Environments (THRIVE) Study

BACKGROUND: American Indians (AIs) have significantly higher rates of diet-related chronic diseases than other racial/ethnic groups, and many live in environments with limited access to healthy food. OBJECTIVE: As part of the Tribal Resilience in Vulnerable Environments (THRIVE) study, we examined t...

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Detalhes bibliográficos
Publicado no:Curr Dev Nutr
Main Authors: Love, Charlotte V, Taniguchi, Tori E, Williams, Mary B, Noonan, Carolyn J, Wetherill, Marianna S, Salvatore, Alicia L, Jacob, Tvli, Cannady, Tamela K, Standridge, Joy, Spiegel, Jennifer, Jernigan, Valarie Blue Bird
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2018
Assuntos:
Supplements & Symposia
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6700455/
https://ncbi.nlm.nih.gov/pubmed/31453429
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzy099
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