Disparities in trajectories of changes in the unhealthy food environment in New York City: a latent class growth analysis, 1990–2010

Disparities in availability to food retailers in the residential environment may help explain racial/ethnic and socio-economic differences in obesity risk. Research is needed that describes whether food environment dynamics may contribute to equalizing conditions across neighborhoods or to amplifyin...

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Detaylı Bibliyografya
Yayımlandı:Soc Sci Med
Asıl Yazarlar: Berger, Nicolas, Kaufman, Tanya K., Bader, Michael D. M., Rundle, Andrew G., Mooney, Stephen J., Neckerman, Kathryn M., Lovasi, Gina S.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2019
Konular:
Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC6689383/
https://ncbi.nlm.nih.gov/pubmed/31247345
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.socscimed.2019.112362
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