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Disparities in trajectories of changes in the unhealthy food environment in New York City: a latent class growth analysis, 1990–2010
Disparities in availability to food retailers in the residential environment may help explain racial/ethnic and socio-economic differences in obesity risk. Research is needed that describes whether food environment dynamics may contribute to equalizing conditions across neighborhoods or to amplifyin...
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| 出版年: | Soc Sci Med |
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| 主要な著者: | , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6689383/ https://ncbi.nlm.nih.gov/pubmed/31247345 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.socscimed.2019.112362 |
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