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Abundance of gut Prevotella at baseline and metabolic response to barley prebiotics

PURPOSE: We previously showed that short-term intervention with barley kernel bread (BKB) improved glucose tolerance. However, glucose tolerance was not improved in a subset of individuals (non-responders) who were characterized by a low Prevotella/Bacteroides ratio. The purpose of the present study...

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Detalhes bibliográficos
Publicado no:Eur J Nutr
Main Authors: Sandberg, Jonna, Kovatcheva-Datchary, Petia, Björck, Inger, Bäckhed, Fredrik, Nilsson, Anne
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Berlin Heidelberg 2018
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6689319/
https://ncbi.nlm.nih.gov/pubmed/30046942
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-018-1788-9
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