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Indirect Chronic Effects of an Oleuropein-Rich Olive Leaf Extract on Sucrase-Isomaltase In Vitro and In Vivo

Consumption of dietary bioactives is an avenue to enhancing the effective healthiness of diets by attenuating the glycaemic response. The intestinal brush border enzyme sucrase-isomaltase (SI) is the sole enzyme hydrolysing consumed sucrose, and we previously showed the acute effects of olive leaf e...

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Bibliografiset tiedot
Julkaisussa:Nutrients
Päätekijät: Pyner, Alison, Chan, Shuk Yan, Tumova, Sarka, Kerimi, Asimina, Williamson, Gary
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2019
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6683085/
https://ncbi.nlm.nih.gov/pubmed/31266155
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11071505
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