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Effect of olive leaf extract rich in oleuropein on the quality of virgin olive oil

Effect of olive leaf extract rich in oleuropein on the quality of virgin olive oil was investigated. After extracting the dried and ground olive leaves with the assistance of homogenizer, the dried extract was partially dissolved into the oil to increase the oxidative stability of the oil. A face ce...

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Detalhes bibliográficos
Publicado no:J Food Sci Technol
Main Authors: Şahin, Selin, Sayım, Ezgi, Bilgin, Mehmet
Formato: Artigo
Idioma:Inglês
Publicado em: Springer India 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5430204/
https://ncbi.nlm.nih.gov/pubmed/28559631
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-017-2607-7
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