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Pigmentation of White, Brown, and Green Chicken Eggshells Analyzed by Reflectance, Transmittance, and Fluorescence Spectroscopy

We report on the reflectance, transmittance and fluorescence spectra (λ=200–1200 nm) of four types of chicken eggshells (white, brown, light green, dark green) measured in situ without pretreatment and after ablation of 20–100 μm of the outer shell regions. The color pigment protoporphyrin IX (PPIX)...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:ChemistryOpen
Main Authors: Ostertag, Edwin, Scholz, Miriam, Klein, Julia, Rebner, Karsten, Oelkrug, Dieter
Format: Artigo
Jezik:Inglês
Izdano: John Wiley and Sons Inc. 2019
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6682939/
https://ncbi.nlm.nih.gov/pubmed/31406655
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/open.201900154
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