Relative Validity of a Food and Beverage Preference Questionnaire to Characterize Taste Phenotypes in Children Adolescents and Adults

To assess the relative validity of our food and beverage preference questionnaire we investigated the association between sweet and fatty taste preference scores (assessed using a food and beverage preference questionnaire) and sweet and fatty food propensity scores (derived from a food frequency qu...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Jilani, Hannah, Pohlabeln, Hermann, De Henauw, Stefaan, Eiben, Gabriele, Hunsberger, Monica, Molnar, Dénes, Moreno, Luis A., Pala, Valeria, Russo, Paola, Solea, Antonia, Veidebaum, Toomas, Ahrens, Wolfgang, Hebestreit, Antje
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6682919/
https://ncbi.nlm.nih.gov/pubmed/31252542
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11071453
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