Wird geladen...

Relationship of Omega-3 Fatty Acids DHA and EPA with the Inflammatory Biomarker hs-CRP in Children with Sickle Cell Anemia

BACKGROUND: Inflammation and vaso-occlusion play key roles in Sickle Cell Disease (SCD) pathophysiology. Lipoxygenase products of the omega-3 fatty acids (O3FAs), docosahexaenoic (DHA) and eicosapentaenoic (EPA) acids, are potent anti-inflammatory mediators modulating pain. O3FAs decrease episodes o...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Prostaglandins Leukot Essent Fatty Acids
Hauptverfasser:	Setty, B N Yamaja, Betal, Suhita Gayen, Miller, Robin E, Brown, Dawn S, Meier, Maureen, Cahill, Michele, Lerner, Norma B, Apollonsky, Nataly, Stuart, Marie J
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	2019
Schlagworte:	Article
Online Zugang:	https://ncbi.nlm.nih.gov/pmc/articles/PMC6681670/ https://ncbi.nlm.nih.gov/pubmed/31186149 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.plefa.2019.05.004
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Relationship of Omega-3 Fatty Acids DHA and EPA with the Inflammatory Biomarker hs-CRP in Children with Sickle Cell Anemia

Ähnliche Einträge