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Prevention of Food Allergy: The Significance of Early Introduction
Over the last two decades, the prevalence of food allergies has registered a significant increase in Westernized societies, potentially due to changes in environmental exposure and lifestyle. The pathogenesis of food allergies is complex and includes genetic, epigenetic and environmental factors. Ne...
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| Pubblicato in: | Medicina (Kaunas) |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6681183/ https://ncbi.nlm.nih.gov/pubmed/31261990 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/medicina55070323 |
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