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Quantitative Trait Nucleotides Impacting the Technological Performances of Industrial Saccharomyces cerevisiae Strains

The budding yeast Saccharomyces cerevisiae is certainly the prime industrial microorganism and is related to many biotechnological applications including food fermentations, biofuel production, green chemistry, and drug production. A noteworthy characteristic of this species is the existence of subg...

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Detalhes bibliográficos
Publicado no:Front Genet
Main Authors: Peltier, Emilien, Friedrich, Anne, Schacherer, Joseph, Marullo, Philippe
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6664092/
https://ncbi.nlm.nih.gov/pubmed/31396264
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fgene.2019.00683
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