174 The effect of forage quality and protein supplementation source on digestibility of Kentucky 31 Tall Fescue

An in vitro experiment was performed to evaluate the effect of forage quality and supplementation (CON-control, no supplement, DDG-dried distillers grains, 29.32% CP; LFD-liquid feed, 56.45% CP) on IVDMD, NDF disappearance (NDFD) and ruminal fermentation parameters of Kentuck 31 Tall fescue (Festuca...

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Argitaratua izan da:J Anim Sci
Egile Nagusiak: Maia, Fabio J, Lourenco, Jeferson M, Davis, Dylan, Callaway, Todd R, Hancock, Dennis W, Stewart, Lawton
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2019
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Abstracts
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6663785/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz053.133
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