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174 The effect of forage quality and protein supplementation source on digestibility of Kentucky 31 Tall Fescue
An in vitro experiment was performed to evaluate the effect of forage quality and supplementation (CON-control, no supplement, DDG-dried distillers grains, 29.32% CP; LFD-liquid feed, 56.45% CP) on IVDMD, NDF disappearance (NDFD) and ruminal fermentation parameters of Kentuck 31 Tall fescue (Festuca...
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| 出版年: | J Anim Sci |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6663785/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz053.133 |
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