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Fish Oil Protects the Liver from Parenteral Nutrition-induced Injury via GPR120-mediated PPARγ signaling
Intravenous fish oil lipid emulsions (FOLE) can prevent parenteral nutrition (PN)-induced liver injury in murine models and reverse PN-induced cholestasis in pediatric patients. However, the mechanisms by which fish oil protects the liver are incompletely characterized. Fish oil is rich in omega-3 f...
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| izdano v: | Prostaglandins Leukot Essent Fatty Acids |
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| Main Authors: | , , , , , , , , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
2019
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6642797/ https://ncbi.nlm.nih.gov/pubmed/30975380 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.plefa.2019.02.003 |
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