Qualitative exploration of cultural factors influencing diet among African-, Caribbean- and US-born Blacks living in the northeast USA

Limited research considers the ethnic and cultural diversity among the US Black population, and how this diversity influences diet. The purpose of the present qualitative study is to (1) explore the influence of culture, nativity and ethnicity on the diet of US-born, African-born and Caribbean/Latin...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Nutr Sci
Egile Nagusiak: Brown, A. G. M., Houser, R. F., Mattei, J., Lichtenstein, A. H., Folta, S. C.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Cambridge University Press 2019
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6635804/
https://ncbi.nlm.nih.gov/pubmed/31328000
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/jns.2019.19
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