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Qualitative exploration of cultural factors influencing diet among African-, Caribbean- and US-born Blacks living in the northeast USA

Limited research considers the ethnic and cultural diversity among the US Black population, and how this diversity influences diet. The purpose of the present qualitative study is to (1) explore the influence of culture, nativity and ethnicity on the diet of US-born, African-born and Caribbean/Latin...

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Détails bibliographiques
Publié dans:J Nutr Sci
Auteurs principaux: Brown, A. G. M., Houser, R. F., Mattei, J., Lichtenstein, A. H., Folta, S. C.
Format: Artigo
Langue:Inglês
Publié: Cambridge University Press 2019
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6635804/
https://ncbi.nlm.nih.gov/pubmed/31328000
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/jns.2019.19
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