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Comparison of Functional Components and Antioxidant Activity of Lycium barbarum L. Fruits from Different Regions in China
The fruit of Lycium barbarum L. (FLB) has been used as medicines and functional foods for more than 2000 years in East Asia. In this study, carotenoid, phenolic, flavonoid, and polysaccharide contents as well as the antioxidant activities of FLB from 13 different regions in China from a total of 78...
Kaydedildi:
| Yayımlandı: | Molecules |
|---|---|
| Asıl Yazarlar: | , , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI
2019
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6632000/ https://ncbi.nlm.nih.gov/pubmed/31207958 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24122228 |
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