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Nutritional Quality of Dry Vegetable Soups
Dry soups with vegetables are often perceived as having low nutritional quality, but there are only limited data on the nutritional value of dry soups. Therefore, we measured the nutritional composition of dry vegetable powders used in dry soups and compared the results with published data on fresh...
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| Опубликовано в: : | Nutrients |
|---|---|
| Главные авторы: | , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2019
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6627832/ https://ncbi.nlm.nih.gov/pubmed/31167496 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11061270 |
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