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Improving isobutanol production with the yeast Saccharomyces cerevisiae by successively blocking competing metabolic pathways as well as ethanol and glycerol formation

BACKGROUND: Isobutanol is a promising candidate as second-generation biofuel and has several advantages compared to bioethanol. Another benefit of isobutanol is that it is already formed as a by-product in fermentations with the yeast Saccharomyces cerevisiae, although only in very small amounts. Is...

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Bibliografski detalji
Izdano u:Biotechnol Biofuels
Glavni autori: Wess, Johannes, Brinek, Martin, Boles, Eckhard
Format: Artigo
Jezik:Inglês
Izdano: BioMed Central 2019
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6604370/
https://ncbi.nlm.nih.gov/pubmed/31303893
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13068-019-1486-8
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