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Maternal Exposure to Non-nutritive Sweeteners Impacts Progeny’s Metabolism and Microbiome

Non-nutritive sweeteners (NNS) are marketed as sugar alternatives providing sweet taste with few or no calories. Yet their consumption has been linked to metabolic dysfunction and changes in the gut microbiome. NNS exposure mostly originates from diet beverages and sweetener packages in adults or br...

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Bibliografski detalji
Izdano u:Front Microbiol
Glavni autori: Olivier-Van Stichelen, Stephanie, Rother, Kristina I., Hanover, John A.
Format: Artigo
Jezik:Inglês
Izdano: Frontiers Media S.A. 2019
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6595049/
https://ncbi.nlm.nih.gov/pubmed/31281295
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2019.01360
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