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Influence of ageing on longissimus lumborum quality from Holstein-Friesian young bulls fed different diets

The aim of the study was to investigate the effect of ageing (9 and 14 days) on beef obtained from Polish Holstein-Friesian bulls (n = 24) fed different dietary treatments containing the addition of herbal preparations (treatments: control, one and two herbal preparations). Between the 9th and 14th...

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Detalhes bibliográficos
Publicado no:J Food Sci Technol
Main Authors: Modzelewska-Kapituła, Monika, Tkacz, Katarzyna, Nogalski, Zenon, Karpińska-Tymoszczyk, Mirosława, Więk, Adam
Formato: Artigo
Idioma:Inglês
Publicado em: Springer India 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6582204/
https://ncbi.nlm.nih.gov/pubmed/31274889
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-03778-7
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