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Effects of protonation and cooling on the fluorescence of 1, N (6) -ethenoadenosine

The fluorescence properties of 1, N (6) -ethenoadenosine (εAdo) dissolved in 1:1 volume by volume of ethylene glycol and phosphate buffer (EGW) at pH 7.0 - 2.0 and at 293 - 77 K have been studied. In acidic media, a large blue-shifted fluorescence is observed with lowering the temperature. At 77 K,...

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Publicat a:Nucleic Acids Res
Autor principal: Imakubo, Keiichi
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 1978
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6581383/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/nar/1.suppl_2.s357
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