The Gut Microbiota Composition Affects Polyphenol-mediated Cognitive Resilience in Mice by Modulating the Bioavailability of Phenolic Acids (P20-038-19)

OBJECTIVES: Dietary polyphenols promote memory in models of sleep deprivation (SD), stress, and neurodegeneration. The biological properties of dietary polyphenols greatly depend on the bioavailability of their phenolic metabolites derivatives that are modulated by gut microbiota. We recently demons...

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Bibliografiska uppgifter
I publikationen:Curr Dev Nutr
Huvudupphovsmän: Frolinger, Tal, Pasinetti, Giulio
Materialtyp: Artigo
Språk:Inglês
Publicerad: Oxford University Press 2019
Ämnen:
Nutritional Microbiology
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6578495/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz040.P20-038-19
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