Dietary Pattern, Nutrient Intake, and Perceived Fatigue in the Oldest Old (P18-027-19)

OBJECTIVES: Little is known regarding dietary patterns and diet composition for the oldest old (defined as adults ≥ 80 years old) who usually have compromised diet quality due to age-related decline. We examined overall dietary patterns and further related the patterns to consumption of selected nut...

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Bibliografische gegevens
Gepubliceerd in:Curr Dev Nutr
Hoofdauteurs: Liu, Yi-Hsuan, Gao, Xiang, Mitchell, Diane, Wood, Craig, Still, Christopher, Jensen, Gordon
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Oxford University Press 2019
Onderwerpen:
Nutritional Epidemiology
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6577339/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz039.P18-027-19
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