Consumption of Whole Eggs Promotes Insulin Sensitivity in Db/db Mice (OR34-01-19)

OBJECTIVES: Chicken eggs have a high nutrient density. Some country guidelines recommend that people with type 2 diabetes (T2D) limit their consumption of eggs due to its high cholesterol content. However, several clinical studies showed that egg intake is associated with a lower risk of type 2 diab...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Curr Dev Nutr
Main Authors: Lu, Peiran, Wu, Lei, Guo, Xin, Wong, Siau Yen, Clarke, Stephen, Lucas, Edralin A, Smith, Brenda, Chowanadisai, Winyoo, Wang, Weiqun, Medeiros, Denis, Lin, Dingbo
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2019
Assuntos:
Dietary Bioactive Components
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6576284/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz031.OR34-01-19
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados