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Consumption of Whole Eggs Promotes Insulin Sensitivity in Db/db Mice (OR34-01-19)
OBJECTIVES: Chicken eggs have a high nutrient density. Some country guidelines recommend that people with type 2 diabetes (T2D) limit their consumption of eggs due to its high cholesterol content. However, several clinical studies showed that egg intake is associated with a lower risk of type 2 diab...
Gardado en:
| Publicado en: | Curr Dev Nutr |
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| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2019
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6576284/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz031.OR34-01-19 |
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