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A Nutrition and Physical Activity Assessment of USDA Summer Food Service Program Sites in Low-Income Urban Zip Codes: Findings from the Project SWEAT Study (P04-144-19)
OBJECTIVES: To examine the nutrition and physical activity (PA) environment of urban USDA Summer Food Service Program (SFSP) sites. METHODS: The current study was part of a larger observational trial – Project SWEAT (Summer Weight and Environmental Assessment Trial) – investigating the determinants...
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| Publicado en: | Curr Dev Nutr |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Oxford University Press
2019
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574753/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-144-19 |
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