Effect of a Mediterranean Diet with Varying Quantities of Lean Beef on non-HDL and HDL Lipid Particles: A Randomized Controlled Feeding Cross-Over Trial (OR36-05-19)

OBJECTIVES: To evaluate the effects of a Mediterranean (Med) style diet with varying quantities of lean beef on non-HDL and HDL lipid subspecies. We hypothesized that a Med diet with lean beef would confer cardiovascular benefits beyond a standard lipid panel and be superior to an average American d...

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Veröffentlicht in:Curr Dev Nutr
Hauptverfasser: Fleming, Jennifer, Petersen, Kristina, Kris-Etherton, Penny, Baer, David
Format: Artigo
Sprache:Inglês
Veröffentlicht: Oxford University Press 2019
Schlagworte:
Medical Nutrition
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574694/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz035.OR36-05-19
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