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The Moderating Role of Response to a Blood Glucose Challenge in Postprandial Cognition Following Consumption of Milk, Fruit Juice, and Water (FS05-05-19)
OBJECTIVES: Results from recent studies indicate that milk facilitates cognition in children and college students with higher fasting glucose, particularly compared to a beverage higher in sugar (i.e., fruit juice). Although other findings suggest that low-sugar options facilitate cognition in perso...
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| 出版年: | Curr Dev Nutr |
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| 主要な著者: | , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574676/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz052.FS05-05-19 |
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