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Associations Between Sodium, Potassium, Sugar and Non-caloric Sweetener Intake and Hypertension in Native American Adults (P04-127-19)
OBJECTIVES: Native American (NA) adults experience higher rates of hypertension than other ethnicities. Sodium and sugar consumption from processed foods and sugar sweetened beverages (SSB) have been independently linked to increased prevalence of hypertension, whereas potassium consumption is thoug...
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| Publicado no: | Curr Dev Nutr |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574663/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-127-19 |
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