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In Vitro Effects of Polar Materials from Thermally Abused Frying Oil on Mammary Carcinoma Cell Migration (P05-004-19)
OBJECTIVES: Widely consumed foods such as chicken, fish, and potatoes are regularly prepared by deep frying. The frying process involves temperatures exceeding 180 degrees Celsius and repeated frying cycles that result in thermally induced chemical changes of the oil's lipid structures. One suc...
Gorde:
| Argitaratua izan da: | Curr Dev Nutr |
|---|---|
| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Oxford University Press
2019
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574579/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz030.P05-004-19 |
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