A Comparison of the Physical Home Food Environments Among Healthy Weight, Overweight, Obese, and Post-Bariatric Surgery Mothers Using an Open Home Food Inventory (P04-152-19)

OBJECTIVES: The primary aim of this cross-sectional study was to determine if the physical home food environment (availability of foods and beverages in the home) differed by maternal weight status using an open home food inventory. METHODS: Each weight status group (normal weight, overweight, obese...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Curr Dev Nutr
Main Authors: Rex, Samantha, Russel, Kathryn, Kahete, Ivy, Zeller, Margaret, Robson, Shannon
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2019
Teme:
Community and Public Health Nutrition
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574550/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-152-19
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