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A Comparison of the Physical Home Food Environments Among Healthy Weight, Overweight, Obese, and Post-Bariatric Surgery Mothers Using an Open Home Food Inventory (P04-152-19)
OBJECTIVES: The primary aim of this cross-sectional study was to determine if the physical home food environment (availability of foods and beverages in the home) differed by maternal weight status using an open home food inventory. METHODS: Each weight status group (normal weight, overweight, obese...
保存先:
| 出版年: | Curr Dev Nutr |
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| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
2019
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6574550/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz051.P04-152-19 |
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