Quality and Sources of Dietary Carbohydrate Intake and Self-perceived Quality of Life in Middle-aged and Older Adults of the Framingham Heart Offspring Study (P18-081-19)

OBJECTIVES: The objective of the present study was to examine the cross-sectional association between carbohydrate quality and intake of carbohydrate-rich food groups with quality of life. METHODS: We examined the cross-sectional association between carbohydrate intake and self-reported quality of l...

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Pubblicato in:Curr Dev Nutr
Autori principali: Gayer, Bridget, Sawicki, Caleigh, Jacques, Paul, Livingston, Kara, Hruby, Adela, Rogers, Gail, McKeown, Nicola
Natura: Artigo
Lingua:Inglês
Pubblicazione: Oxford University Press 2019
Soggetti:
Nutritional Epidemiology
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574409/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz039.P18-081-19
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