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Nanoemulsion and Nanoliposome Based Strategies for Improving Anthocyanin Stability and Bioavailability

Background: Anthocyanins, a flavonoid class of water-soluble pigments, are reported to possess several biological activities, including antioxidant, anti-inflammatory, and anti-cancer. However, anthocyanins are highly susceptible to degradation in high pH, light, heat, and oxygen during processing a...

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Detalhes bibliográficos
Publicado no:Nutrients
Main Authors: Chen, Bing-Huei, Stephen Inbaraj, Baskaran
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6566753/
https://ncbi.nlm.nih.gov/pubmed/31083417
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11051052
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