Changes of Thermostability, Organic Solvent, and pH Stability in Geobacillus zalihae HT1 and Its Mutant by Calcium Ion

Thermostable T1 lipase from Geobacillus zalihae has been crystallized using counter-diffusion method under space and Earth conditions. The comparison of the three-dimensional structures from both crystallized proteins show differences in the formation of hydrogen bond and ion interactions. Hydrogen...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Int J Mol Sci
Autors principals: Ishak, Siti Nor Hasmah, Masomian, Malihe, Kamarudin, Nor Hafizah Ahmad, Ali, Mohd Shukuri Mohamad, Leow, Thean Chor, Rahman, Raja Noor Zaliha Raja Abd.
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2019
Matèries:
Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6566366/
https://ncbi.nlm.nih.gov/pubmed/31137725
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms20102561
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars