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Glucosepane: a poorly understood advanced glycation end product of growing importance for diabetes and its complications
Advanced glycation end products (AGEs) represent a family of protein, peptide, amino acid, nucleic acid and lipid adducts formed by the reaction of carbonyl compounds derived directly or indirectly from glucose, ascorbic acid and other metabolites such as methylglyoxal. AGE formation in diabetes is...
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| Publicado en: | Clin Chem Lab Med |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2014
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6557662/ https://ncbi.nlm.nih.gov/pubmed/23787467 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1515/cclm-2013-0174 |
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