טוען...
Acute high-fat feeding leads to disruptions in glucose homeostasis and worsens stroke outcome
Chronic consumption of diets high in fat leads to obesity and can negatively affect brain function. Rodents made obese by long-term maintenance on a high-fat diet have worse outcome after experimental stroke. High-fat consumption for only three days does not induce obesity but has rapid effects on t...
שמור ב:
| הוצא לאור ב: | J Cereb Blood Flow Metab |
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| Main Authors: | , , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
SAGE Publications
2017
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6545621/ https://ncbi.nlm.nih.gov/pubmed/29171775 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/0271678X17744718 |
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