Effects of supplemental fat concentration on feeding logistics, animal performance, and nutrient losses of heifers fed finishing diets based on steam-flaked corn and sorghum-based distiller’s grains

The use of distiller’s grains (DG) in beef cattle finishing diets is a common practice. However, the effects of supplemental fat on performance and nutrient losses of cattle fed diets containing DG are not known. Therefore, we fed 398 crossbred yearling heifers (initial BW = 373.5 kg) for 106 d to d...

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Detalhes bibliográficos
Publicado no:J Anim Sci
Main Authors: da Silva, Julio C B, Cole, N Andy, Ponce, Christian H, Smith, Doug R, Greene, L Wayne, Schuster, Greta, Brown, Mike S
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2019
Assuntos:
Ruminant Nutrition
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6541819/
https://ncbi.nlm.nih.gov/pubmed/30982899
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/skz130
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