Enset in Ethiopia: a poorly characterized but resilient starch staple

BACKGROUND: Enset (Ensete ventricosum, Musaceae) is an African crop that currently provides the staple food for approx. 20 million Ethiopians. Whilst wild enset grows over much of East and Southern Africa and the genus extends across Asia to China, it has only ever been domesticated in the Ethiopian...

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Foilsithe in:Ann Bot
Main Authors: Borrell, James S, Biswas, Manosh K, Goodwin, Mark, Blomme, Guy, Schwarzacher, Trude, Heslop-Harrison, J S (Pat), Wendawek, Abebe M, Berhanu, Admas, Kallow, Simon, Janssens, Steven, Molla, Ermias L, Davis, Aaron P, Woldeyes, Feleke, Willis, Kathy, Demissew, Sebsebe, Wilkin, Paul
Formáid: Artigo
Teanga:Inglês
Foilsithe: Oxford University Press 2019
Ábhair:
Review Article
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6526316/
https://ncbi.nlm.nih.gov/pubmed/30715125
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aob/mcy214
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