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Comparative study between chemical, physical and enzymatic methods for Jatropha curcas kernel meal phorbol ester detoxification

Detoxification of protein rich Jatropha kernel cake to eliminate the phorbol esters is a great challenge for its industrial utilization in food processing. Several methods either chemical or physical have been previously applied trying to degrade phorbol esters in Jatropha curcas seed cake, which ar...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Heliyon
Main Authors: Abou-Arab, Azza A., Mahmoud, Marwa H., Ahmed, Dorria M.M., Abu-Salem, Ferial M.
Format: Artigo
Jezik:Inglês
Izdano: Elsevier 2019
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6522693/
https://ncbi.nlm.nih.gov/pubmed/31193217
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.heliyon.2019.e01689
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