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Comparison of Biogenic Amines in Chinese Commercial Soy Sauces
Soy sauce contains a series of biogenic amines (BAs) which is a kind of bioactive organics relating to food quality and safety. High concentration of BAs may lead to remarkable physiological and toxicological influences on human bodies, including hypotension, dizziness, and headaches. Here, we syste...
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| Pubblicato in: | Molecules |
|---|---|
| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6515320/ https://ncbi.nlm.nih.gov/pubmed/30999715 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24081522 |
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