A9 SHORT-TERM EXPOSURE TO A HIGH SUGAR DIET REDUCES SHORT CHAIN FATTY ACID PRODUCTION AND INCREASES SUSCEPTIBILITY TO COLITIS

BACKGROUND: Western diets high in refined sugar have been associated with increased susceptibility to inflammatory bowel disease (IBD), possibly through dietary-induced alterations in gut microbial composition and/or function. Short chain fatty acids (SCFA) including acetate and butyrate are produce...

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Bibliographic Details
Published in:J Can Assoc Gastroenterol
Main Authors: Gill, A, Fedorak, R, Park, H, Hotte, N, Ginter, R, Keshteli, A Hassanzadeh, Madsen, K
Format: Artigo
Language:Inglês
Published: Oxford University Press 2018
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Oral Presentations
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC6507679/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jcag/gwy008.010
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