Iron-fortified lentils to improve iron (Fe) status among adolescent girls in Bangladesh - study protocol for a double-blind community-based randomized controlled trial

BACKGROUND: Lentils are generally considered to be a nutrient-dense food, and a good source of iron (Fe). This study aims to establish novel evidence of the effectiveness of the consumption of Fe-fortified lentils in improving the body Fe status and thus cognitive performance in non-pregnant adolesc...

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Enregistré dans:
Détails bibliographiques
Publié dans:Trials
Auteurs principaux: Yunus, Fakir Md, Jalal, Chowdhury, Afsana, Kaosar, Podder, Rajib, Vandenberg, Albert, DellaValle, Diane M.
Format: Artigo
Langue:Inglês
Publié: BioMed Central 2019
Sujets:
Study Protocol
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6498512/
https://ncbi.nlm.nih.gov/pubmed/31046819
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13063-019-3309-4
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