The Efficacy of Consuming Iron-Fortified Lentils on Body Iron (Fe) Status in Bangladeshi Adolescent Girls: A Sustainable, Food-Based Solution to Iron Deficiency

OBJECTIVES: Iron deficiency (ID) and iron deficiency anaemia (IDA) remain a public health concern among women and girls globally, and have numerous impacts on health, nutrition and socioeconomic status. Our objective was to investigate the efficacy of consuming iron-fortified lentils on iron status...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Curr Dev Nutr
Prif Awduron: Yunus, Fakir, Jalal, Chowdhury, Das, Anupom, Afsana, Kaosar, Podder, Rajib, Vandenberg, Albert, DellaValle, Diane
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Oxford University Press 2021
Pynciau:
Global Nutrition
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC8181217/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzab045_082
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