Caricamento...
Methods and consequences of including reduction in greenhouse gas emission in beef cattle multiple-trait selection
BACKGROUND: Societal pressures exist to reduce greenhouse gas (GHG) emissions from farm animals, especially in beef cattle. Both total GHG and GHG emissions per unit of product decrease as productivity increases. Limitations of previous studies on GHG emissions are that they generally describe feed...
Salvato in:
| Pubblicato in: | Genet Sel Evol |
|---|---|
| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
BioMed Central
2019
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6489274/ https://ncbi.nlm.nih.gov/pubmed/31035930 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12711-019-0459-5 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|