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The prevalence and audience reach of food and beverage advertising on Chilean television according to marketing tactics and nutritional quality of products
OBJECTIVE: In the light of Chile’s comprehensive new restriction on unhealthy food marketing, we analyse food advertising on Chilean television prior to the first and final phases of implementation of the restriction. DESIGN: Content analysis of marketing strategies of 6976 advertisements, based on...
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| Publicado no: | Public Health Nutr |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Cambridge University Press
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6486407/ https://ncbi.nlm.nih.gov/pubmed/30486917 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980018003130 |
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