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Burden of respiratory abnormalities in microwave popcorn and flavouring manufacturing workers
OBJECTIVES: Diacetyl, a butter-flavour compound used in food and flavouring production, is a respiratory toxin. We characterized the burden of respiratory abnormalities in workers at popcorn and flavouring manufacturing facilities that used diacetyl as evaluated through U.S. National Institute for O...
Kaydedildi:
| Yayımlandı: | Occup Environ Med |
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| Asıl Yazarlar: | , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
2018
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6482464/ https://ncbi.nlm.nih.gov/pubmed/30045951 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/oemed-2018-105150 |
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