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Ameliorative Effect of Spinach on Non-Alcoholic Fatty Liver Disease Induced in Rats by a High-Fat Diet

The purpose of this work was to evaluate the effect of dietary carotenoids from spinach on the inflammation and oxidative stress biomarkers, liver lipid profile, and liver transcriptomic and metabolomics profiles in Sprague–Dawley rats with steatosis induced by a high-fat diet. Two concentrations of...

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Detalhes bibliográficos
Publicado no:Int J Mol Sci
Main Authors: Elvira-Torales, Laura Inés, Martín-Pozuelo, Gala, González-Barrio, Rocío, Navarro-González, Inmaculada, Pallarés, Francisco-José, Santaella, Marina, García-Alonso, Javier, Sevilla, Ángel, Periago-Castón, María Jesús
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2019
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6479744/
https://ncbi.nlm.nih.gov/pubmed/30987167
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms20071662
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