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Ginger and Turmeric Essential Oils for Weed Control and Food Crop Protection
Ginger and turmeric are two food ingredients that are in high demand due to their flavor and positive effects on health. The biological properties of these spices are closely related to the aromatic compounds they contain. The chemical compositions of their essential oils and their in vitro phytotox...
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| Udgivet i: | Plants (Basel) |
|---|---|
| Main Authors: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6473496/ https://ncbi.nlm.nih.gov/pubmed/30857365 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants8030059 |
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