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Cranberry Polyphenols: Natural Weapons against Dental Caries
Bioactive polyphenol components of cranberry (Vaccinium macrocarpon) are known to have virulence attenuating effects against several cariogenic virulence properties responsible for dental caries pathogenesis. In particular, cranberry A-type proanthocyanidins and flavonols have demonstrated potent in...
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| Izdano u: | Dent J (Basel) |
|---|---|
| Glavni autori: | , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2019
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6473364/ https://ncbi.nlm.nih.gov/pubmed/30823634 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/dj7010020 |
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